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32 - 34 Earl Street
Maidstone, Kent, ME14 1PS

10,034 Sq Ft

Retail Leisure Investment - Commercial Restaurant / Takeaway

To Let: £60,000 Per Annum, For Sale: £750,000 GUIDE PRICE

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Brochure

Property Details

Prominent four storey building above basement

Approximate gross internal area 932 sq m (10,034 sq ft)

Former A3 restaurant premises, currently E-Class Use (includes resturants, shop, gym etc)

May suit alternative uses (subject to obtaining necessary consents)

FOR SALE / TO LET
An imposing grade II listed, four-storey mid-terraced property, arranged over a basement. Prominently positioned within Maidstone town centre, the property was previously occupied by The Green Room as well as Pizza Express.
The building extends over four floors above basement and benefits from a premises licence permitting the sale of alcohol, and is currently classified under E-Class Use, allowing for a range of potential uses including retail, restaurant, shop, gym, and spa. The property may also suit alternative uses, subject to obtaining the necessary consents.

Location

The property is situated on Earl Street in Maidstone, a popular location for restaurants and bars, just off Maidstone High Street. Maidstone is a vibrant retail centre anchored by Fremlin Walk and The Mall offering many High Street retailers, restaurants, bars and cafes.

Maidstone has good access to the motorway network via junctions 5, 6 & 7 of the M20, and also benefits from 3 mainline stations that provide regular services to both London Victoria, plus high speed services to London St Pancras International via Strood.

Accommodation

The accommodation comprises, on the ground floor, two separate customer trading areas, a reception area, and a food preparation kitchen, together with an external seating area to the front, subject to the potential requirement of a pavement tables and chairs licence.

The first floor provides additional customer trading space, a private function room, and customer WC facilities. The second floor offers a mezzanine seating area, a private dining room, and customer WC facilities, while the third floor comprises a kitchen preparation room, staff room, office, and general ancillary storage areas.

The basement level includes an open-plan customer trading area, customer WC facilities, staff WC, ancillary storage areas, and a fully fitted commercial kitchen.

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